This is the epitome of a sweet and savory dish. The toastiness of the bread, subtle milkiness of the mozzarella, the sweet gooeyness of the honey, and the spice or freshness brought by the other toppings blend together seamlessly. Each bite is packed with layers of flavor that keeps you wanting to take more to dissect the complexity of such a simple snack to make.
Recipe
Yields 1 serving
Ingredients
1 slice of bread
Mayonnaise
A sprinkle of ground pepper
A pinch of nutmeg
Mozzarella cheese, shredded
1 tablespoon honey
My toppings:
Dried herbs
Chili flakes
Fried garlic
Shallot oil
Procedure
Spread some mayonnaise on one side of your bread.
Sprinkle some ground pepper and nutmeg on top.
Place the cheese on top of the mayonnaise.
Toast or air fry for around 5 minutes.
Drizzle with honey.
Top with any topping of your choice.
Serve immediately and enjoy!
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