WELCOME TO MY KITCHEN!

The giant in the name of these coffee buns was unintentional. After the initial rise, the buns were of average size. However, I realized...

Last week, Yellow Bakery PH sent me the most stunning chocolate sourdough loaf with candied orange peels. Once I smelled its wonderful...

On a random Tuesday, my family drove to Subic to go grocery shopping. Well, that was not entirely why we went there, but we did stop by...

Everyone has their own recipe for avocado toast, so here is mine. I absolutely adore the combination of the sweet honey, the slightly...

I have been putting off making focaccia for so long since I knew that my impatience could not handle the long rising time. I drew up as...

This is the epitome of a sweet and savory dish. The toastiness of the bread, subtle milkiness of the mozzarella, the sweet gooeyness of...

I want to start making my breakfasts more aesthetic, so this is me trying to romanticize my favorite meal of the day. Caramelizing the...

Banana bread is one of the quintessential baked goods because it has a quick and foolproof procedure that even new bakers can achieve on...

Many people excitedly anticipate the new adventures they will be able to experience and attractions or unique traditions they will...

We suddenly had 3 loaves and over 25 rolls and buns of bread sitting inside our pantry. This sudden influx in our bread supply prompted...

This is the lengthiest recipe I have tested out so far. Three days sounds extremely excruciating, but in reality, it only took around two...

Welcome to another episode of Kylie’s Sunday afternoon bread-making excursions. Oftentimes, I reserve recipes that have long resting...

My brother has a proclivity for drinking Milo in the morning as though he were a retired man enjoying his Americano. He interminably...

Nothing tops the aroma that whiffs out of the oven from when you first retrieve homemade cinnamon rolls from it. These huge, gooey and...