Which part of the classic sandwich cookies do you like more? Are you a filling fanatic, or do you enjoy the crisp chocolate cookie more? As a little kid, I never preferred the cream, so I often gave the center to my yaya. Now, I have come to realize that both taste the best when eaten together which is the whole point, but can I blame my seven-year-old self?
These were a delight to prepare! My brother even “helped” by crushing the cookies which yaya ended up taking over; nonetheless, it gave him a sense of accomplishment. Overall, the sweet creme sauce drizzled atop the freshly made stack of fluffy waffles made a scrumptious Monday afternoon snack! I would suggest pairing them with a mug of hot milk or chocolat chaud. Enjoy your plate of warm waffles inspired by the timeless American sandwich cookies!
Recipe
Yields 10 servings
~ Ingredients~
Chocolate Waffles
12 chocolate sandwich cookies (filling will be used for the white chocolate sauce)
¾ cup or 100 grams all-purpose flour
¾ cup or 100 grams cake flour
¾ cups or 75 grams cocoa powder
¾ cup or 150 grams white sugar
1 ½ teaspoons baking powder
½ teaspoon baking soda
1 ¼ cups or 300 grams sour cream (300 grams all-purpose cream and 1 teaspoon red cane vinegar)
3 large eggs
70 grams dark chocolate, melted
¼ cup or 60 mL milk
5 tablespoons or 75 grams butter, melted
1 teaspoon vanilla extract
Extra butter for the waffle maker
Sweet Creme Sauce
Filling from 12 chocolate sandwich cookies
¼ cup or 60 mL milk
¼ cup or 60 mL cream
170 grams white chocolate
2 teaspoons butter
~ Procedure ~
Chocolate Waffles
Crush the cookies and set aside.
In a bowl, sift together the all-purpose flour, cake flour, cocoa powder, sugar, baking soda and baking powder.
In another bowl, whisk together the eggs and sour cream then add in the chocolate, milk, butter and vanilla extract.
Add the crushed cookies to the batter.
Use an electric hand mixer to combine the wet and dry ingredients together in a bowl.
Lightly butter the grids of the waffle iron and follow the instructions of its specific brand to make the waffles. Repeat until there is no batter left.
Serve warm with the sweet creme filling sauce and enjoy!
Sweet Creme Filling Sauce
In a medium saucepan on medium heat, slowly whisk all the ingredients together until the white chocolate and sandwich cookie filling melt and are fully incorporated. This took around 3-4 minutes.
Transfer into another container and let it cool down.
Serve with the waffles and enjoy!
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